Monday, March 14, 2016

South Africa February 2016

South Africa – February 2016

In recounting a little, just a little, of our recent visit to South Africa, I want to fly the flag for the country, and to persuade you, if you needed persuading, that it is still a wonderful destination for anybody during the British winter.  And you can do it cheaply too, if you wish.  A friend recently travelled there with Ethiopian Airlines (a bit of a pause in Addis Ababa) for £430 return.  The huge depreciation of the Rand (<12 in 2005 when I last visited) to 22 or so to the pound means that it is cheap to stay, travel, and eat there.  I don’t deny however, that we are lucky to be able to go.

The primary reason for our visit was to watch cricket.  This will be dealt with in fairly short order.  Although it was wonderful to be at that iconic ground, Newlands, in Cape Town, we managed to watch England lose twice to South Africa in the space of six days.  Fortunately we did not go on to Johannesburg to watch an even more ignominious defeat in the final match of the tour.

And then, for the philosophers among you; is a great holiday defined by being able to catch up with, read, and put in the ‘done’ pile those books that you had earmarked for the trip?  Or is it precisely because you didn’t manage any of the books because the experience was so interesting, so all-embracing, and so busy that you can define it as a great holiday.  I didn’t manage much reading in South Africa.

Having visited South Africa many times before, mostly starting in Cape Town, was there anything left undone?  Well, yes, a lot.  We climbed Table Mountain, or to be more accurate we climbed the back of it, starting with a route up what is technically probably the first of the Twelve Apostles, up onto the main plateau, with its dips, valleys, and gorges (kloofs), and ultimately dropping down the infamous Skeleton Gorge to Kirstenbosch Gardens in Constantia.  On the way we saw some of the 1500 species of plants that exist on this plateau – more than the entire United Kingdom.  We did take a guide, a loquacious Afrikaner farmer from Stellenbosch by the name of Arie van Wijk.  It's probably a sensible move to take a guide.  Lindsay informs me that there are more deaths on Table Mountain each year than on Everest...  Another adventure was to the Cederberg Mountains, about 200 miles north of Cape Town on the way to Namaqualand, the area famed for its wildflowers in August and September.  Despite mist rolling in from the Atlantic down in the Cape, this large upland area of old red sandstone remains hot and dry.  We don’t feel we have done justice to this area as yet…

Although it’s hard to have a bad meal in South Africa, I should put in a mention for a restaurant whose chef is, I think, a meaningful rival to Heston Blumenthal.  Namely, the Greenhouse Restaurant at The Cellars, Hohenort, in Constantia.  The chef is Peter Tempelhoff (qv on the web).  Working on my friend’s Ethiopian Airlines budget, it is probably not much more expensive to travel to Cape Town to enjoy the tasting menus at Mr Tempelhoff’s establishment than to patronise one of Heston’s restaurants.  It was a fantastic experience.

Finally, two days in the relaxed and delightful company of Johnny and Diana Hutton-Squire on their farm in the Elgin Valley.  The pears were all picked the day after we arrived (February 21st) and various apples commenced the day after.  We walked a trail in the Kogelberg Mountains from Harold Porter gardens in Betty’s Bay, and saw the rare Nivenia Stokoei, a beautiful plant of the fynbos, in full azure bloom on the mountain side.

Does one feel a sense of guilt in South Africa?  Yes, one does.  Or at least perhaps one ought to.  When one leaves a smart restaurant in a winery in Constantia, full of the ‘ladies who lunch’ with elaborate hairdos, obligatory Ray Bans, designer handbags, etc and then almost immediately drives through the Cape Flats, one of the shanty towns, sanitized in local parlance as ‘informal housing’ then one is conscious that after 20 plus years of black government there is still a lot to do.  In 1997 we visited a coloured pastor living on the Cape Flats – he lived in the only brick built bungalow in the entire area.  But there are many more brick built houses than there were and maybe things are changing for the better.  It’s clear even from 6000 miles away there is still a long way to go.  Self-serving black politicians lining their own nests are not only irritating the whites, but they are beginning to be acknowledged and seen through by an increasing black and coloured middle class.  (For those of you unfamiliar with South Africa and used to American sensitivities, the word ‘coloured’ does not have the same sense in South Africa).  The moral imperative that drove pioneers like Nelson Mandela is sadly lacking in many of his successors, as indeed is true throughout Africa.  Some of its leaders seem sadly ignorant of realities of life and science.  Mbeki did not really believe AIDS existed and took the line that it was due to poverty, thus setting preventive measures and anti-retroviral drug therapy back years; he also failed to respond to concerns about crime and particularly violence to women.  Jacob Zuma, the current incumbent as President since 2009, stated that he ‘took a shower’ after sex with an HIV infected woman to reduce his risk of infection; has been involved in corrupt arms deals; and has spent millions of Rand on improving his own residence.  The country therefore, despite its fantastic resources, still faces formidable problems.  It has one of the highest adult HIV/AIDS incidences in the world – about 18%, with around 5 million AIDS orphans.  Literacy rate is surprisingly high, about 86%, but this does not translate into an adequate income for millions.  One consequence of the end of Apartheid is that there are now poor white citizens using the soup kitchens as well as blacks.  Despite the enormous mineral wealth, manufacturing has been declining and due to aging and worked out mines, gold production has halved since 2005.  But still it is thought that there are major untapped riches – with possibly 90% of the world’s resources of platinum, 80% of the manganese, 73% of the chrome and 45% of vanadium.  The country, despite its large size at 1.2 million sq km, about 5 times the size of the UK, has a population of 53 million compared with the UK’s 64 million.

But there can also be sympathy for the early white settlers.  The lodge at Bushman’s Kloof where we stayed in the Cederberg, now with expansive lawns where the weaver birds gossip beside the lily pond, was once upon a time a farm where settlers (a dirty word these days, implying the colonialist past) struggled to grow potatoes and onions.  Even today it is many miles from the nearest small town.  What must it have been like for the farmers of the early 20th Century?  As the painfully cleared land of upland pasture becomes taken over once again by the fynbos, and one kayaks on the lake created by the dam that the early farmers built, it’s possible to picture a life that was hard for everybody and not just the indigenous population.

That’s enough philosophy.  On most holidays, a day or two before coming home we begin to feel that we would like to be home.  But not when you visit South Africa during the depths of the English winter.


See the beauty for yourself…

Flowers (Proteas above) from Table Mountain and Constantia

The Fireball Lily













Descending Skeleton Gorge, Kirstenbosch


Flowers in the Kogelberg Mountains





Nivenia Stokoei



Muizenberg beach


Chapman's Peak drive

Sunset at Hout Bay

Cape Dutch residence, Constantia Glen

A Swartobie (Black Oystercatcher) wonders about paddling, Betty's Bay

View from our verandah, Bushman's Kloof

Tricky climbing up onto the escarpment, Cederberg Mountains

Typical view on the plateau, Cederberg


Yellow Weaver, Bushman's Kloof

San rock art, Bushman's Kloof

Cape Zebra, Bushman's Kloof

Bontebok, Bushman's Kloof

Charcuterie, Hidden Valley Winery, Stellenbosch


Some beautiful Royal Gala apples from Deepdale

Day-Night game at Newlands, Cape Town
Geoffrey making me laugh

Newlands


Some of Peter Tempelhoff's creations, Greenhouse, Cellars Hotel
Rabbit terrine, foie gras mousse, garden plums, black bean dressing, cashew glass


Fillet of sea bass with Cape Malay sauce, crayfish bisque

'Four degrees of cheese'
50, 20, 8, -2 degreesC 

Madagascan chocolate gateaux, pistachio ice cream with honey, saffron, and caramel